Use code: TTT50
and receive a $50 off your
Table Top Temperer order!
Cannot be combined with any other offer
|Table Top Temperer
with Digital Temperature Readout
Regular price $895.00
|The table top tempering machine tempers chocolate for chocolate dipping and
chocolate melting. It can be used for home made chocolate dipping, making chocolate
dipped desserts and chocolate dipped strawberries.
A compact machine for melting and tempering chocolate and compound coatings.
Operates with 1 to 6 lbs. of chocolate or compound coating.
|New machines come with a 6 month manufacturers warranty from date of purchase. This warranty covers any
defects in parts or labor. This warranty does not cover misuse or mishandling of machinery.
Sorry, there are no returns accepted on any purchased items.
Robert Cabeca is a chef, pastry chef, and chocolatier. He has divulged his trade secrets in his most recent book, The Chocolate Chef: Uncovered.
He teaches you how to discover the subtle flavors in chocolate so that you can learn to create your own spectacular chocolate truffles and desserts
in fun and easy ways.
This book features over 45 chocolate recipes, the history of chocolate and cocoa, how chocolate is made, how to taste and choose the best
chocolate, and of course, how to make the best chocolate truffles on the planet!
Click here to view and order his latest book on Amazon:
|ACMC Partner Promotion